Savor the warmth and richness of Dal Tadka, a beloved Indian dish made from perfectly cooked lentils, seasoned with a tempering of ghee, garlic, cumin, mustard seeds, and aromatic spices. The tadka (tempering) is sautéed to bring out deep, savory flavors that infuse the dal, creating a comforting and satisfying dish. Served with steamed rice or naan, Dal Tadka is a hearty, flavorful, and nutritious meal that brings a perfect balance of spice and earthiness. Ideal for those who crave traditional Indian comfort food!

Indulge in the creamy richness of Dal Makhani, a classic Indian dish made from slow-cooked black lentils and kidney beans. The lentils are simmered to perfection and blended with a rich, buttery gravy made from cream, tomatoes, and a perfect balance of spices. The result is a smooth, velvety dal with a deep, comforting flavor. Topped with a dollop of butter, Dal Makhani pairs wonderfully with naan or steamed rice, making it a satisfying and indulgent dish for any occasion. Ideal for those who crave rich, flavorful comfort food!

Delight in the aromatic simplicity of our Jeera Rice, a fragrant dish made with fluffy basmati rice and gently infused with cumin seeds. The earthy, warm flavor of cumin elevates this classic side dish, making it the perfect complement to any curry, dal, or vegetable dish. Made with pure vegetarian ingredients, our Jeera Rice offers a light yet flavorful addition to your meal. Enjoy the comforting taste of this traditional favorite, ideal for any occasion.